Crispy Keto Air Fryer Shrimp Recipe

Looking for a quick, delicious, and keto-friendly seafood dish? This Crispy Keto Air Fryer Shrimp is perfect for a healthy appetizer, salad topping, or main course. Using simple ingredients and your air fryer, you can achieve a crispy texture without the need for deep frying.

Ingredients

  • 1 pound large shrimp, peeled and deveined

  • 1 cup almond flour

  • 2 large eggs, beaten

  • 1 teaspoon garlic powder

  • 1 teaspoon smoked paprika

  • ½ teaspoon salt

  • ½ teaspoon black pepper

  • Cooking spray (avocado or olive oil)

Instructions

  1. Prepare the Breading Station:

    • In one bowl, combine almond flour, garlic powder, smoked paprika, salt, and black pepper.

    • In a separate bowl, beat the eggs.

  2. Coat the Shrimp:

    • Dip each shrimp into the beaten eggs, ensuring it's fully coated.

    • Dredge the shrimp in the almond flour mixture, pressing gently to adhere the coating. For a thicker crust, repeat the dipping and dredging process.

  3. Preheat the Air Fryer:

    • Set your air fryer to 390°F (200°C) and allow it to preheat for a few minutes.

  4. Arrange the Shrimp:

    • Lightly spray the air fryer basket with cooking spray to prevent sticking.

    • Place the coated shrimp in a single layer in the basket, ensuring they don't overlap. Cook in batches if necessary.

  5. Cook the Shrimp:

    • Air fry for 10-12 minutes, flipping the shrimp halfway through the cooking time. The shrimp should be golden brown and crispy.

  6. Serve:

    • Remove the shrimp from the air fryer and let them cool slightly.

    • Serve with your favorite keto-friendly dipping sauce and lemon wedges.

Tips for Perfect Air Fryer Shrimp

  • Uniform Size: Use shrimp of similar size to ensure even cooking.

  • Avoid Overcrowding: Cook in batches to allow hot air to circulate around each shrimp for maximum crispiness.

  • Double Dipping: For an extra crispy coating, double dip the shrimp by repeating the egg and almond flour steps.

For a visual guide, check out our step-by-step video tutorial:

Watch the Full Recipe Video on YouTube

This recipe is inspired by our popular YouTube video, where we demonstrate the process in detail. Be sure to subscribe to our channel for more keto-friendly recipes and cooking tips!

Nutritional Information (Per Serving):

  • Calories: 220

  • Fat: 12g

  • Protein: 23g

  • Carbohydrates: 3g

  • Fiber: 1g

  • Net Carbs: 2g

Note: Nutritional values are approximate and may vary based on specific ingredients used.

Equipment We Used

Want to make this recipe exactly how we do it?
Here’s the air fryer we personally use and love:

Check out the air fryer we use →

We’ve tested a lot of air fryers, and this one consistently gives us that crispy texture.

Enjoy this crispy, flavorful shrimp dish that's perfect for your keto lifestyle! Don't forget to share your results and tag us on social media.

Affiliate Disclosure: This post may contain affiliate links. If you purchase through these links, we may earn a small commission at no additional cost to you. We only recommend products we use and trust.

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